My posting has been a bit all over the place this past week. I apologize. I was swept up in wrapping presents, baking xmas cookies, and stockpiling posts in preparation for my long weekend away.
You can see some of the fruits of my labors above. They’re tassies, a recipe I learned from my mom when I was young, a delicious bit of heaven made up mostly of brown sugar, butter, and vanilla (yum!).
As I uphold the traditions my mother passed down to me, I marvel at how much of her is in me. Though there was a good amount of resistance in me, I’ve learned a lot from my mother.
After the jump, 7 things I learned from my mom about career success, despite myself:
